Indonesia is well-known for its coffee culture and is among the top producers of coffee in the world. From Aceh to Papua, each region has its unique taste and aroma. One of the most sought-after coffee varieties in Indonesia is Kopi Mantap BPKM. In this article, we will explore what makes this coffee so special and why it deserves a place in your daily caffeine routine.
What is Kopi Mantap BPKM?
Kopi Mantap BPKM is a type of coffee that comes from the BPKM cooperative in the Gayo Highlands in Aceh, Indonesia. BPKM stands for the name of the cooperative, which is Badan Pengelola Koperasi Masyarakat. The cooperative is a group of small-scale coffee farmers who work together to produce high-quality coffee beans.
Kopi Mantap BPKM is made from Arabica coffee beans, which are grown at an altitude of 1,300 to 1,500 meters above sea level. This high altitude, combined with the fertile volcanic soil in the Gayo Highlands, gives the coffee its unique flavor and aroma. The coffee is also shade-grown, which means that it is cultivated under the shade of trees, allowing the beans to mature slowly and develop more complex flavors.
Why is Kopi Mantap BPKM Special?
There are several reasons why Kopi Mantap BPKM is special:
1. Unique Flavor
Kopi Mantap BPKM has a unique flavor profile that is different from other Indonesian coffee varieties. It has a balanced acidity, with notes of chocolate, caramel, and citrus. The coffee is also full-bodied, with a smooth finish.
2. Organic and Sustainable
Kopi Mantap BPKM is produced using organic and sustainable farming practices. The farmers do not use any pesticides or chemicals on their crops, which means that the coffee is free from harmful residues. The cooperative also promotes sustainable farming practices, such as using compost and natural fertilizers.
3. Fair Trade
The BPKM cooperative is a fair trade organization, which means that the farmers receive a fair price for their coffee. This helps to support the local community and ensures that the farmers can continue to produce high-quality coffee.
How to Brew Kopi Mantap BPKM
The best way to brew Kopi Mantap BPKM is to use a manual pour-over method. Here is a simple recipe to get you started:
Ingredients:
- 20 grams of Kopi Mantap BPKM coffee beans
- 300 ml of hot water (90°C)
Instructions:
- Grind the coffee beans to a medium-fine consistency.
- Place a filter in a pour-over cone and rinse it with hot water.
- Place the ground coffee in the filter and pour a small amount of hot water over it to wet the grounds.
- Wait for 30 seconds to allow the coffee to bloom.
- Slowly pour the remaining hot water over the coffee in a circular motion.
- Wait for the coffee to drip through the filter into your cup.
- Enjoy your freshly brewed Kopi Mantap BPKM!
Where to Buy Kopi Mantap BPKM
Kopi Mantap BPKM is available for purchase online and at select coffee shops in Indonesia. You can also visit the BPKM cooperative in the Gayo Highlands to purchase the coffee directly from the farmers.
Conclusion
Kopi Mantap BPKM is a special coffee variety that offers a unique flavor profile, organic and sustainable farming practices, and fair trade. By choosing to support the BPKM cooperative, you are not only enjoying a delicious cup of coffee but also contributing to the local community and environment. So, the next time you’re in the mood for a good cup of coffee, give Kopi Mantap BPKM a try!
