Kebutuhan Impor Sapi Indonesia 2016

Indonesia, as one of the largest beef consumers in the world, has been facing a huge demand for beef in the past few years. With more than 260 million people, the demand for beef is not only high but also increasing. The production of local beef is not enough to fulfil the demand, which leads to an increase in beef import in Indonesia. In this article, we will discuss the kebutuhan impor sapi Indonesia 2016, or the import demand for beef in Indonesia in 2016.

The Demand for Beef in Indonesia

Indonesia is one of the fastest-growing economies in the world. With the increasing middle-class population, more people can afford to consume beef. As a result, the demand for beef in Indonesia has been increasing by around 4% annually in the past few years. In 2016, the demand for beef in Indonesia was around 700,000 tons. However, the production of local beef was only around 500,000 tons, which means that the country needs to import around 200,000 tons of beef to fulfil the demand.

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The Reasons for Beef Import in Indonesia

There are several reasons why Indonesia needs to import beef. The first reason is the lack of local beef production. The production of local beef in Indonesia is not enough to fulfil the demand. The second reason is the low quality of local beef. Most of the local beef in Indonesia is produced from small-scale farms that do not have proper breeding facilities and technologies. As a result, the quality of local beef in Indonesia is not good enough to compete with the imported beef. The third reason is the high cost of local beef. Due to the low productivity and the lack of proper breeding facilities, the cost of local beef in Indonesia is higher than the imported beef.

The Major Beef Importers in Indonesia

There are several countries that supply beef to Indonesia. The major beef importers in Indonesia are Australia, New Zealand, and Brazil. These countries supply the majority of the beef imported into Indonesia. In 2016, Australia was the largest beef importer in Indonesia, supplying around 90% of the beef imported into the country. New Zealand and Brazil were the second and third largest beef importers in Indonesia, supplying around 5% and 3% of the beef imported into the country, respectively.

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The Impact of Beef Import on the Indonesian Economy

The beef import has both positive and negative impacts on the Indonesian economy. The positive impact of beef import is that it helps to fulfil the demand for beef in Indonesia. Without beef import, the price of beef in Indonesia would be much higher, and the demand for beef would not be fulfilled. Moreover, beef import helps to create jobs in the logistics and distribution sectors. The negative impact of beef import is that it affects the local beef industry. The local beef industry in Indonesia is not competitive enough to compete with the imported beef, which leads to a decline in the local beef industry. Furthermore, the high dependence on beef import makes Indonesia vulnerable to the fluctuation in the international beef price.

The Future of Beef Import in Indonesia

The future of beef import in Indonesia is uncertain. The government of Indonesia has been trying to increase the local beef production by providing support to the local beef industry. However, the progress is still slow, and the demand for beef in Indonesia is still increasing. As a result, the beef import in Indonesia is expected to continue in the future. However, the government of Indonesia needs to find a balance between the import and local production to ensure the sustainability of the beef industry in Indonesia.

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Conclusion

The kebutuhan impor sapi Indonesia 2016, or the import demand for beef in Indonesia in 2016, was around 200,000 tons. The major beef importers in Indonesia are Australia, New Zealand, and Brazil. Beef import has both positive and negative impacts on the Indonesian economy, and the future of beef import in Indonesia is uncertain. The government of Indonesia needs to find a balance between the import and local production to ensure the sustainability of the beef industry in Indonesia.

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